This seasoning is a must have because of its versatility! Our #1 best seller!
Use with olive oil to season chicken, steak, vegetables, or roasted potatoes. It's also fantastic as a bread dip!
Prepare a delectable dip by blending the mix with 8 oz. (1 cup) of mayonnaise and 8 oz. of sour cream. You can also try using 16 oz. of sour cream, plain yogurt, or hummus for a delightful twist. For my personal preference, I love using 4 oz. (1/2 cup) of mayonnaise and 12 oz. (1 1/2 cups) of sour cream.
Create an amazing cracker spread by combining the mix with an 8 oz block of cream cheese and 1/4 cup of milk. Savor it warm (microwave for 2 minutes) or chilled, whichever suits your taste.
Elevate your appetizer game with our cheeseball recipe! Blend the mix with 16 oz. cream cheese, 2 cups of shredded sharp cheddar cheese, and 2 chopped green onions. For added flair, you can include crumbled bacon and/or roll the cheeseball in 2/3 cup of chopped pecans. The flavor possibilities are limitless!
Create a luscious creamy salad dressing by preparing it just like the dip and then adjusting the consistency to your liking with milk or buttermilk.
For a traditional Italian dressing, combine the mix with 1/3 cup vinegar, 2/3 cup olive oil (or vegetable oil), and 2 Tbsp. water.
Ingredients: Onion, garlic, sea salt, sugar, and spices. Gluten Free
Net Wt. 1.1 oz (31g)
